With Mother’s Day coming up this Sunday, it’s time to start thinking about how you’re going to top last year’s present.
We have two very special offers available which, if your mum is a foodie, we are sure she will absolutely love.
The first offering is the Saturday Kitchen Experience.
Saturday Kitchen has become an institution among its dedicated ‘foodie’ following with millions of people tuning in every Saturday.
The lucky winner will have the opportunity to experience this first hand as part of a small select group in the actual Saturday Kitchen studios in Clapham, London under the expert supervision of Emily Roux, daughter of Michel Roux Jr and the next generation of the world renowned Roux Chefs.
Your day will begin at the studios with champagne and canapés and an introduction to your Celebrity Chef, who will then prep and cook your first challenge before you go to your workstations to weave your own magic!
There will be breaks at intervals to go to the dining room to enjoy (or not) the two course lunch you have produced, complete with matched wines. After lunch and a tour of the set, you will get the chance to complete the iconic Omelette Challenge before rounding off the day by returning to the dining room for desert with accompanying dessert wines.
An amazing experience for anyone with a passion for great food and an interest in how the World’s finest chefs create such works of culinary art.
The experience lasts from 10.00 until approx. 16.00 on Friday 7th April 2017.
Our second offering is a Masterchef Experience in France.
A fantastic opportunity for two people to enjoy a long weekend learning gastronomical techniques in the magical setting of a Gothic style 19th century Château in the heart of the Brittany countryside
You and your partner (staying in double occupancy rooms) will join a select group of other ‘foodies’ and spend the trip producing fabulous food, shopping for the freshest ingredients at the local market and sampling local wines to match with your dishes, under the expert direction of our Chef.
This total culinary experience allows you to live the life of a chef for the weekend and see if you have what it takes to produce top grade food from scratch. Only difference being you get to enjoy the fruits of your labour and a bit of free time relaxing by the pool or sharpening up your serve on the tennis courts. Foodie Heaven!
Dates are 21st-24th April 2017 only. Includes full board and full use of amenities. Excludes flights & transfers.
To find out more information about either of these experiences please call us on 03333221110.